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Chantecler Chicken Breed Info + Where to Buy

Modified: Feb 28, 2023 by Phil · This post may contain affiliate links ·

An adorable white Chantecler Chicken in a backyard near a fence.
Image source: Chicken Scratch

This Chantecler is an excellent dual-purpose chicken breed. Hens are wonderful layers, laying up to 220 light brown eggs per year. Hens will continue laying in the winter and may go broody. They also provide excellent quality meat when raised as broilers.

Jump to:
  • How to Buy Online Chantecler Chickens
  • Chantecler Chicken Breed Quick Info
  • Origins of the Chantecler Chicken
  • Some Things to Know About the Chantecler Chicken
  • How Easy is it to Keep Chantecler Chickens?
  • Special Care and Considerations for Chantecler Chickens

How to Buy Online Chantecler Chickens

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Chantecler Chicken Breed Quick Info

Chantecler Chicken Description

Chantecler Type/Size:Standard
Feather Color:White or partridge
Leg Type:Clean
Leg Color:Yellow
Skin Color:Yellow
Chantecler Ease of Raising/Keeping:Easy
Chantecler Special Care Needs:No
Is the Chantecler breed a common, rare, or protected breed of chicken?Rare

Chantecler Use

MeatYes
EggsYes
Dual PurposeYes
Chantecler Temperament:Gentle, friendly
Chantecler Ability/Likelihood to Free Range:Yes

Chantecler Egg Production

Egg ColorBrown
Egg SizeLarge
Estimated Number of Eggs Per Year220
Likeliness to Brood Eggs/Raise ChicksMedium

Chantecler Meat Production

Dressed Weight Male7 ¼ lbs.
Dressed Weight Female5  lbs.

Chantecler Climate Tolerance

HeatPoor
ColdExcellent

Chantecler Age to Maturity

Number of Months to Reach Full Size5 Months
Number of Months to Start Egg Laying5 Months
Number of Weeks/Months to Reach Meat Harvest Size16 Weeks

Chantecler Size at Maturity

Male8 ½ lbs.
Female7 lbs.

Origins of the Chantecler Chicken

A beautiful partridge Chantecler Chicken walking on a green pasture.
Image source: Instagram

The Chantecler chicken is the first Canadian breed. They were created by Brother Wilfred Chatelain, who lived in Quebec, Canada, and realized that no chicken breed had yet been developed in the country.

See also  Japanese Bantam Chicken Breed Info + Where to Buy

He aimed to create a dual-purpose bird that was extremely cold hardy to withstand the harsh winters of Canada. He started by crossing a Dark Cornish rooster with a White Leghorn hen, then added in a Rhode Island Red, a White Wyandotte, and a Plymouth Rock to the lineage.

The development of the breed started in 1908, and it was officially recognized as a breed in the United States in 1921.

Some Things to Know About the Chantecler Chicken

An adorable white Chantecler Chicken in a backyard.
Image source: Roy's Farm

The Chantecler chicken breed is known for having a very small comb that sits low on its head and almost no wattles. This contributes to them being extremely cold hardy.

They can be found in both White and Partridge coloring, both of which have yellow legs and skin.

How Easy is it to Keep Chantecler Chickens?

A white-gray Chantecler rooster in a backyard on a sunny day.

If there’s one thing that Chantecler chickens are known for, it’s being cold hardy. They were developed specifically for the brutal Canadian winters, so they are able to thrive in cold weather. Their tiny cushion comb and near non-existent wattles prevent them from being at risk for frostbite.

However, they do not excel in warmer climates. If you live somewhere close to the equator, this may not be the bird for you.

They can do well as free-range chickens or in confinement. They are very adaptable birds that are known to be gentle, calm, and friendly, especially if handled as young chicks.

Special Care and Considerations for Chantecler Chickens

Chantecler chickens are healthy, hardy chickens with no predispositions to disease or any need for special care. They excel in colder climates and are a great choice to add to your flock!

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Chantecler Chicken Breed Info pinterest image.

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